Cover and bake for 45 minutes. Make sure your sauce is well-seasoned, but also, season each layer of potatoes with salt and pepper before adding the sauce, to make sure they are as flavorful as you want them! Other additions include cheese, sour cream, and chives. Special Equipment List: 2-cup measuring container; 8" x 8"-square, 1 1/2-quart casserole; spoon; wire cooling rack. We had a bumper crop this year. You can also use ice cubes to help cool them off. They will turn black otherwise. Not too latethis is for tomorrow. Posted by:
Oops, I missed flour in the dry ingredients that you mix together mix it in at the same time as the milk powder and corn starch. Heat just to boiling, stirring occasionally. Then, remove them from the pan and set aside while you prepare your sauce. Give the liquid mixture a thorough stir, add it to the dry mixture in the casserole, then, thoroughly stir the two together. if not, try them for another 510 minutes (based on how done they feel). Pour over the amount of boiling water called for on the package. This will allow the starch in the potatoes to break down and release its natural sugars which will give you a sweeter tasting dish. Oh, well, this is a better dish anyway. It will not only let you slice super thin (1/8 inch) pieces, but it will make each one perfectly uniform so they all cook in the exact same . Lean proteins and other veggies pair nicely, try grilled ham, pan-seared fish, roast chicken, broiled lobster, or even a filet of beef tenderloin. Make your own convenience or camping food or put it in a jar with a nice label and give it as a gift. (nobody). Dot with butter; stir in the boiling water. Bake 8 minutes longer or until topping is golden. You can also use a pressure cooker or steamer if you want to make this dish in less than an hour. Glad you found what you were looking for. What temperature does pure water boil in Fahrenheit. Scalloped potatoes are a traditional dish that is often served as a side dish. Most of these recipes are quick and easy ones made especially for busy weeknights. This ensures that they get cooked evenly and prevents them from sticking together. 2 3/4 cups Yukon Gold potatoes peeled, 1/4-inch-sliced (about 1 pound or 3-4 medium potatoes)* 2 3/4 cups sweet potatoes peeled, 1/6-inch-sliced (about 3/4 pound or 2 medium/large potatoesslice these slightly thinner than the Yukon Gold potatoes)* Kosher salt about 1 1/2 to 2 teaspoons, plus 1/4 to 1/2 teaspoon for the sauce Carrie -- Even if you don't have an hour to wait, you should be fine. Can be Made Ahead and Frozen. 2. Way healthier and cheaper than the store bought for sure! Im sure what youve made will be delish!!! Great question, Kristen. Well just reheat tomorrow before we go. Place your cookie sheet of potatoes in the oven for about 20-30 minutes or until golden brown and crispy. Let set for a while to soak up the sauce between the layers. Save my name, email, and website in this browser for the next time I comment. Ill use your suggestions on doubling up, @Skippy, next time I take this shortcut for the family at home. Thanks to them being staples in my mom's pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, they're tasty. I believe you use 1 cup per box, so use cup per box. Reduce heat and simmer for 10 minutes or until potatoes are cooked throughly. Cook's Note: I'm no different than a lot of you when it comes to weeknight dinners. Drop the milk also, but I did that by eye when I was mixing it. Remove from heat, and mix in cheese until melted. In the case of the scalloped potatoes, my mom made them often, sometimes even for company and holidays. Gradually whisk in cream. Costco scalloped potatoes are a popular side dish that is served in the restaurant. Dissolve sauce mix in bit of the water, stir well and add remaining water. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Lost your password? Contains 0.5% or less of: Vegetable Oil (canola, soybean, and/or sunflower oil), Onion*, Spice, Celery*, Monoglycerides, Whey, Cheddar Cheese* (cultured milk, salt, enzymes), Lactic Acid, Calcium Lactate, Nonfat Milk*, Chicken Broth*, Silicon Dioxide (anticaking agent), Color (annatto & turmeric extract), Sodium Phosphate, Natural Flavor, Blue Cheese* (cultured milk, salt, enzymes), Buttermilk, Coconut Oil, Pea Protein Isolate, Rice Flour. 2 cups shredded sharp cheddar cheese (make a pure version without the cheese) Salt and pepper, to taste. If you have a TypeKey or TypePad account, please
In this case, the dish is mashed potatoes and one aspect of it is that they are cooked in a box. Au gratin potatoes can be served with meat or fish and make a great side dish for any meal! Will try cooking and then baking after cooking, as recommended elsewhere, and use your no water method. Youre not going to use so much water, then, if its all in one dish? But if you had a cube-shaped batch made from one box and a cube-shaped batch made from four boxes, the cooking time for the big cube would be close to four times as long. Once your sauce is done, return the potatoes to the pan with some salt and pepper and cook for another 2-3 minutes before serving. If you just have regular mixed sliced potatoes you can modify it to gently mix in the new potatoes. Place potatoes and powdered sauce mix in a tightly sealed jar or bag and keep for up to three years. Stir in Potatoes. I will use full cream milk powder in my recipe because that is what I buy to make yogurt and what I always have on hand. Instructions. When you want to add an extra-special touch, here are twelve fun and flavorful mix-ins that take Betty Crocker potatoes to the next level of delicious. Remove from oven and place on a rack to cool slightly, 5 minutes. Sprinkle with cheese; cook, covered, 2-3 minutes longer or until cheese is melted. Some of the ingredients that work well in this dish include: Main Street scalloped potatoes are a classic American dish. The key to making good au gratin potatoes is to cook the potatoes in hot oil for about 10 minutes or until they start turning brown. All the best. It was a lot more trouble, but we didnt think it would be. There were never any complaints and never any leftovers -- everyone gobbled them up. Your email address will not be published. How long are the dehydrated potatoes good for in a cool dry place in a mason jar? Hubby kept asking what brand did I use. You can find 1000+ of my kitchen-tested recipes using the Recipes tab, watch nearly 100 of my Kitchen Encounters/WHVL-TV segments using the TV Videos tab, join the discussion about all of my creations using the Facebook tab, or Email your questions and comments directly to me--none go unanswered. Use within 6 months for best flavor, although it is safe to store for up to 3 years (the shelf life of skim milk powder). Bring to a boil. Place the milk in a 2-cup measuring container along with the butter and nutmeg and heat it, in the microwave, to steaming. ), I add an extra raw potato, cut in thin slices, before cooking. But if you had a cube-shaped batch made from one box and a cube-shaped batch made from four boxes, the cooking time for the big cube would be close to four times as long, Im going to assume that you mean regular oven (as opposed to microwave.). This is only a preview. Stir in flour, salt, and pepper. I reference my recipe for dehydrated potato slices in the blog post where you found the recipe, Ive now also included a link in the recipe itself. Add salt, pepper, and heavy cream mixture to the water once it comes to a boil. I so forgot how much like them, I've taken to making them occasionally. To look at the extreme cases, lots of potatoes spread thinly over a larger area could even cook more quickly than a smaller quantity in a thick layer. However, sometimes they can be bland and not flavorful enough. That's why I keep Stovetop brand stuffing in my pantry at all times -- of course there are other brands, I like Stovetop. Steps 1 Heat oven to 400F. Grease a 9"x13" baking dish. View an alternate. Your email address will not be published. Let the mixture sit for about 5 minutes, to allow the potatoes to start to soften, then, stir again. Serves 4-6. Just made this with some potatoes I dehydrated last week. I wouldnt keep the powdered mix for more than a year. Scalloped potatoes are a classic dish that is typically made with cream and butter. I have fixed the recipe thanks to your comment. Full milk powder will taste great! You can add some herbs and spices, or you can use a sauce like ketchup or barbecue sauce. Potatoes*, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Maltodextrin, Corn Starch, Salt, Potassium Phosphate. Pour of the cream sauce sauce over top. No wonder that many people also look for boxed scalloped potatoes ideas. Close lid and set the vent to the sealed position. Also Read: How to Make Dehydrated Potatoes, How to Store Dehydrated Food, Top Tips for Dehydrating Food. if the potatoes are tender and feel done, you are good to go. In to the bowl, add in boiling water, milk, and melted butter. Cover and cook on low for 4-5 hours. Please try again. Learn how your comment data is processed. Cover the pan tightly with foil and bake for an additional 90 minutes, or until potatoes are tender. Hi Terri, Boxed scallopped potatoes are made by cooking the potato slices in water before adding them to the skillet with the other ingredients. Bake uncovered 35 minutes. 3 / 9 Taste of Home Add Veggies Boost the nutrition value and add a little color to your scalloped potatoes by mixing in shredded cabbage and grated carrots. Dee |
This is the homemade version of the boxed scalloped potatoes you can buy. Said I needed to keep buying that brand. CONTAINS MILK, WHEAT; MAY CONTAIN SOY INGREDIENTS. Place potato slices in medium casserole dish. This is a great recipe! Just keep an eye on the top for scorching. This might just be the number one question that we ask ourselves almost daily over here. Replace buttermilk for milk in Betty Crocker Scalloped Potatoes, and then add 2 tablespoons of fresh chopped chives before baking. Hi Nancy You can use them to make other recipes like this. Place potato slices in medium casserole dish. Sign In, You are currently signed in as
Boxed Scalloped Potatoes in the Instant Pot Meals Under Pressure 2.45K subscribers Subscribe 3.4K views 2 years ago #instantpotrecipes #instantpot #mealsunderpressure Pre-packaged scalloped. Some of the reasons potatoes may turn out runny include over-cooking or adding too much liquid in the cooking process. - YouTube 0:00 / 5:19 How To Cook Box Scalloped Potatoes ~ Angie's Cooking Creations! Bake the gratin for about 40 minutes at 180 degrees Celsius, or 350 degrees Fahrenheit. I would start them for the 20 minutes, and then test with a fork. That said, on a busy week day, many times, all I have the time or inclination to make are two easy-peasy satellite side-dishes -- a bag of our favorite steam-in-bag vegetables, and, a box of "doctored up" Stovetop-type stuffing -- and there's no shame in either one. To make boxed scalloped potatoes taste better, you need to understand the different aspects of the dish. , Old El Paso Chopped Green Chiles + Pepper Jack Cheese. Grease a 9 x 13-inch baking dish or 3 quart gratin with 2 tablespoons of the butter. Thanks for stopping by and commenting. This is only a preview. This recipe can be easily replicated at home with ingredients that are readily available. Also i tried this recipe today after dehydrating potatoes and man i am so glad to have a homemade one! There were never any complaints and never any leftovers -- everyone gobbled them up. Basil Pesto Stir 2 tablespoons of basil pesto into Betty Crocker Scalloped Potatoes just before baking. Now, I will tell you, I grew up on boxed, B, 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, WHERE CAN I GET A FUNNEL CAKE NEAR ME RECIPES, HOW TO MAKE CHICKEN GRAVY FROM CHICKEN BROTH RECIPES, DIGIORNO PIZZA COOK TIME AND TEMP RECIPES, CANNED BLUEBERRY PIE FILLING RECIPES RECIPES, CAMPBELLS BEEF CONSOMME RICE RECIPE RECIPES, COLOR EGGS WITH FOOD COLORING AND VINEGAR RECIPES, MEXICAN RICE AND BEANS JAMIE OLIVER RECIPES, CALORIES IN SUGAR COOKIES WITH FROSTING RECIPES, 1 box (4.7 oz) Betty Crocker au gratin potatoes, 1 cup shredded Monterey Jack cheese (4 oz). Youll get recipes, practical tips and great food information like this. So we did. STIR Sauce Mix, 2 cups hot water, 2/3 cup milk, 1 tablespoon butter and Potatoes in 2-quart saucepan. 3 In small bowl, mix bread crumbs and butter; sprinkle over top. Pingback: Dehydrated Potatoes Down The Gravel. Email address will not be displayed with the comment.). The recipe is simple and easy to follow. Boxed scalloped potatoes are a type of potato dish that is popular in the United States and Canada. The letters and numbers you entered did not match the image. Sarah. The sauce mix (without water or butter) can be made ahead and stored with the dried potatoes for even greater convenience. Thanks to them being staples in my moms pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, theyre tasty. Its interesting to hear about differences like that across the world. When you overcook them, they turn into mush and lose their crisp texture. They are traditionally made with a layer of butter, a layer of bread crumbs and a layer of cheese on top. Stir 1 teaspoon of Old El Paso Taco Seasoning and one can of Green Giant Steam Crisp Mexicorn into Betty Crocker Three Cheese Potatoes. Rest the casserole about 15 minutes prior to serving. Preheat the oven according to the package directions on the scalloped potato mix box. If you are cooking something else at a lower temperature in your oven, adjust the baking . So, really, either dish could have a cheesy bread crumb topping! Stir in remaining potato ingredients. Notice sometimes the potatoes have peels, sometimes they dont it really doesnt matter. They were delicious as is and just required a quick reheating. Bake uncovered 35 minutes. Heres how I package and label mine. Boxed Scalloped Potatoes In Crockpot Recipes Search Very Good 4.2/5 Easy Scalloped Potatoes & Ham Easy and Yummy from your Crockpot CALORIES: | 1.6 g | PROTEIN: 7.6 g | CARBS: 15.4 g | FIBER: 0.7 g Full ingredient & nutrition information of the Easy Scalloped Potatoes & Ham Calories Very Good 4.4/5 (5 ratings) Scallops with Fettuccine Alfredo It is important to know if they are worth the time and effort it takes to cook them or not. Betty Crocker scalloped potatoes are a classic American dish that has been around for over 100 years. Have fun! 20 minutes x 4 four boxes of Betty Crocker scalloped potatoes = 80 minutes? Stir in broth, cream, salt and pepper. Dont have dehydrated potatoes? Mashed Potatoes with Evaporated Milk Recipe as the Savory and Creamy Dish for Breakfast! in 04) Accompaniments & Side-Servings, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, Technorati Tags:
Stir to combine. Stove-Top Directions 1. Stuffing goes great with all of them. Enjoy them spuds! The most important tip to keep in mind when slicing is to make your potato pieces all the same size. However, they can get a little bland without some help. Can be Made Ahead and Frozen. What to add to sauerkraut to make it taste better? at the most. Love to hear that, thanks for coming back to share your results. They are great food, and anyone loves them as well. One package will make 4-6 servings. Place both boxes of potatoes in slow cooker, sprayed with vegetable cooking spray. 06/30/2022 at 04:27 PM. I made half the recipe which worked well for 2 adults and 2 small children. In small bowl, mix bread crumbs and butter; sprinkle over top. Steamy & creamy on the inside w/a crispy top: In the case of the scalloped potatoes, my mom always, always, always made them, even for company and holidays. When ready to serve, spr inkle crumbled bacon over top of potatoes. In preparation for the lock down that occurred a few months ago, I stocked several boxes of Rice-a-Roni, four boxes of Kraft macaroni and cheese, a big box of Hungry Jack instant mashed potatoes, and, a few boxes of Stovetop stuffing mix and Betty Crocker cheesy scalloped potatoes. 2. She had her method for "doctoring up" (her words) these boxes of dehydrated potatoes. How many carbs are in Betty Crocker Scalloped Potatoes? Can I just use corn starch and leave the flour out? WHAT GOES WELL WITH CHEESY POTATO CASSEROLE. I am thinking of doing this as a quick solution to a potluck problem for tomorrow (too many things to do at once). Thinly slice them crosswise (about 1/4-inch thick). Hi Sarah, "We are all in this food world together." document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Brilliant! Normally when I double a recipe I have to allow a little longer baking time. You can eyeball it for milk, butter and some water. The key to doctoring up boxed scalloped potatoes is to add some flavor and texture, like grated Parmesan cheese or crumbled bacon. Lets kick things off with a sweet, savory, and smoky hunk of meat. After thinking it over, we decided that it wouldnt be much more trouble to just go ahead and make scalloped potatoes from scratch. To make the mixture, add 1/2 teaspoon of salt and 1/4 teaspoon of black pepper to the butter. This recipe will change the directions of making this instant food by adding heavy cream instead of milk. Sprinkle with paprika. Serve hot. There are many ways to make boxed scalloped potatoes better, but one of the most common ways is to add bacon. Directions. If youre looking for some new ideas, you can also try adding olives and jalapenos. When you're ready, open the can, drain and rinse the potatoes, and add them to a small saucepan along with 1/4 cup of milk. 2 cups water and 3/4 cup milk. Include a label with instructions and date packaged. It would be nice if you would tell us how to dehydrate the potatoes I have a dehydrator but how thick do you slice them, how long do you let them dehydrate? ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2021), Posted by KitchenEncounters at 03:58:00 PM
(Not vacuum sealed). , Rosemary Chicken. Another batch. Preheat the oven according to the package directions on the scalloped potato mix box. 2 In 2-quart casserole, mix Potatoes, Sauce Mix, boiling water, half-and-half and butter. Not a significant source of Vitamin D and Calcium. The name comes from the shape of the cut potatoes, which resembles scallops. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Special Equipment List: 4-cup measuring container; 1 1/2 quart casserole. The best way to fix a runny gratin is to put it in the oven. Ive now got lots of slices in the dehydrator! Reduce heat; simmer, covered, 10-12 minutes or until potatoes are tender. Once boiling, turn the heat down to a simmer and add the potatoes. Scalloped potatoes are a very popular side dish. If you want to make your boxed scalloped potatoes get a thicker consistency, then you can use an instant potato instead as your best solution. KitchenEncounters |
In my kitchen, they're no longer "just in case" food. Add potatoes in batches so that each batch does not touch one another. Thats for optimum flavor, as long as they are properly stored in a consistent cool, dry, dark place and the potatoes are dried so theyre crispy not just leathery, theyll be safe to eat for years. Thank you for posting it. Bake, uncovered, on center rack of 350 oven 35-40 minutes. And today, you can still find that same simple goodness those same products you grew up with on grocery shelves around the world. Later potatoes in a single layer in pan. Bake 8 minutes longer or until topping is golden. Before you give it as a gift or make several batches, try it out at home. 3 Bake uncovered about 30 minutes or until potatoes are tender. Midmodtom |
That said, I like to rotate through my dried goods every 6 to 12 months to keep best flavor and color. Easy, healthy recipes your family will love! To look at the extreme cases, lots of potatoes spread thinly over a larger area could even cook more quickly than a smaller quantity in a thick layer. Hi Robyn, Don't have an hour to let sit now. Remove from heat. Include a label with instructions and date packaged. Hi i was wondering how long can the powdered mix store for? Select a cook time of 5 minutes at high pressure. Add cabbage and carrots the next time you make Super Simple Scalloped Potatoes. Anyway, I hope you get the idea. ), (Name is required. Place of the potatoes in the bottom and season with salt and pepper. I might even expect to reduce the temperature a bit so it can heat all the way through without getting overdone on top. How do you cook 2 boxes of scalloped potatoes? Thank you. Now, using your family-heirloom potato masher, mash the potatoes to the desired degree of lumpiness, and stir those handmade lumps into your prepared instant . Today, I'm adding some ham (leftover from the Easter holiday) to turn this side-dish into a main course. STIR Sauce Mix, 2 cups hot water, 2/3 cup milk, 1 tablespoon butter and Potatoes in 2-quart saucepan. This is simple and Delicious..I Hope Everyone has a Wonderful Valentines.. Serve warm. Let me know and if youre on social media, take a photo and tag #getgettys so I can see it and like it! 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She had her method for "doctoring up" (her words) these boxes of dehydrated potatoes. Taco Seasoning + Mexicorn Lipton Onion Soup Mix Potatoes Recipe and Steps to Make It, Raffertys Potato Soup Recipe for the Best Comfort Food You Can Make, Preheat your oven based on the package directions in your boxed scalloped potatoes, In the 3-quart casserole, you can mix the dehydrated potatoes with the amount of butter and sauce based on the box directions, You can pour the boiled water based on the package directions. Glad you found the recipe and are enjoying it! Bacon in the Oven- An Easy, Low Mess Option, How to Preserve Basil Freeze, Dry, Store Basil 6 Ways, Orange and Wheat Salad with Maple Vinaigrette, Finishing Salt Making Your Own Flavoured Salts, http://www.gettystewart.com/dehydrating-potatoes/. Measure 1 cup water in a liquid measuring cup. Heres the blanching method I use. Email address will not be displayed with the comment.). In a large nonstick skillet, heat butter over medium heat. How To Cook Box Scalloped Potatoes ~ Angie's Cooking Creations! One way to make scalloped potatoes more flavorful is to coat them with a mixture of flour, salt and pepper before boiling them in water. Are you making them for home, for the trail or for a gift? Doctoring Up a Box of Cheesy Scalloped Potatoes: Recipe yields 6-12 side-dish servings. To make Costco Scalloped Potatoes, you need: Scalloped potatoes are a delicious dish, but the one thing that makes it so is the sauce. Stir in flour, salt and pepper. In my kitchen, they're no longer "just in case" food. I guess for long term storage skim would be better but the packet of full cream powder I bought last week has almost 1 year until the Use By date. Add 1/4 cup of pepperoni to Betty Crocker Three Cheese Potatoes before baking. Of course, you can also usea basic white sauceinstead of the powdered mix. Baking tips: For 2 boxes, double ingredients; bake in 3-quart casserole dish about 30 minutes at 450 degree F. Bake potatoes and roast meat at same time: 325 degree F about 60 minutes 350 degree F about 50 minutes 375 degree F about 45 minutes. I typically make 2 boxes at once and I ready on BettyCrocker some time ago, for each additional box, reduce the amout of water.Cooking time increases about 5 minutes only. Bake uncovered 35 minutes. They are real comfort food and everyone loves them. If you own a mandoline slicer, this is the time to enlist its help. Slice them as uniformly as possible. Broil for 2 minutes for a browner, crispy top. That's why I keep Stovetop brand stuffing in my pantry at all times -- of course there are other brands, I like Stovetop. Dot with butter. (2) Microwave uncovered on High 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). The most important thing about making boxed scalloped potatoes taste better is cooking them for a long time at low temperatures. HEAT oven to 450F. Thanks for all recommendations. Im getting lots from the garden at the moment. To refresh them, you can take them out of the pan and place them on a plate with cold water. Got a little cold overnight temperature is -15C/6F with winds whipping around the snow. Wish I'd have seen this sooner. Thanks again. BAKE uncovered about 25 minutes or until top is golden brown and potatoes are tender (sauce will thicken). I also add 3/4 cup more milk than required. Preheat oven to 350. I know I'm not alone on this point, C-19 has changed what I store in my pantry -- truth told, it's not bad, just different. Cook onion and garlic in the butter in a saucepan until tender. If you have a TypeKey or TypePad account, please
Im just guessing now, though. Stir in remaining potato ingredients. Then add the heavy cream to the mixture and stir until combined. In our stores, skim milk powder is the most common, you have to go to specialty stores to get whole milk powder. Hi Sarah, It depends on the shape of the dish and how deep the potato mixture is. Top Betty Crocker Homestyle Creamy Butter Mashed Potatoes with 2 tablespoons of butter and a 1/4-cup of crumbled gorgonzola cheese. To fix the issue, try adding a bit of milk or cream to the pan before you add the potatoes. Usually for casseroles flour is recommended to keep the thickness of the sauce throughout the cooking time, cornstarch may break down after too much cooking. Stir in one can of Green Giant Cream Style Corn into Betty Crocker Roasted Garlic Mashed Potato Mix. Posted by:
25) What would Don Draper do? Get easy-to-follow, delicious recipes delivered right to your inbox. Warm the cream and potatoes on the stovetop. Cook onion in butter about 2 minutes, stirring occasionally, until tender. They are typically cooked in a skillet with butter, cream, and cheese. Arrange a rack in the middle of the oven and heat the oven to 375F. I use the same card stock for the top of the canning lid. There are several tricks to boost them from basic to brilliant extras. But if you use a shallow pan rather than deeper, I would just add 510 mins. I doubt itll sit longer than a month or two so i just wanted to make sure itd be safe that long. Im going to try the Scalloped Potato recipe tomorrow and if we like it Ill dehydrate more potatoes. :) Today, Im going to share with you a scalloped potato recipe that will knock your socks off! Bake the potatoes according to the package instructions. Your comment has not yet been posted. BAKING TIPS: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 25 minutes. Au gratin potatoes are a dish that is made with thinly sliced potatoes, cream, and cheese. Good luck and enjoy! Ive recently bought a dehydrator to store more of our home grown food. They are traditionally made with a layer of butter, a layer of bread crumbs and a layer of cheese on top. CAUTION: HOT! yes, they are real. Rosemary chicken is a weeknight staple. better scalloped potatoes out of a box, boxed scalloped potatoes, butter, convenience food, easy, how to make a box of scalloped potatoes taste better, kid-friendly, milk, side-dish, whole milk. Having trouble reading this image? Its a popular dish with many variations. Gold Medal Flour Steps 1 Heat oven to 350F. Be sure to choose a mix that uses real dehydrated sliced potatoes. You will receive mail with link to set new password. Grease a 13" x 9" pan with butter or margarine. 4 boxes? I so forgot how much like them, I've taken to making them occasionally.